Presenters

Senior Operational Manager and National Lead for Net Zero Food – NHS England

Owner Dining with Dignity / Expert in Dysphagia recipes practices / Trainer / Consultant

Net Zero Food Programme Manager – NHS England

Culinary Specialist at NHS Supply Chain

Lead Dietitian - NHS Supply Chain

Head Chef at Sodexo - Wye Valley NHS Trust

Founder and CEO of The Gut Stuff

Chef - Sodexo

National Development Chef – NHS England

Senior Specialist Catering Dietitian - Leeds Teaching Hospitals NHS Trust

Science Manager- Yakult