Yeo Valley is one of the UK's leading dairy and organic food businesses. Headquartered in Blagdon, Somerset, it is a privately owned, family-run company best known for its organic yogurts and wider dairy portfolio. Founded by Roger and Mary Mead, the business has grown from a 35-cow dairy farm established in 1961 into Britain's largest organic food brand while remaining under Mead family ownership, supported by an employee trust.

Approach to Healthcare

Yeo Valley is focused on nutritious products to all but is most suited to the people who need it most which is patients in a care setting. We have ranges that suit the caterer on price but also on nutritional value to supply the best most nutritious food in easy to serve formats.

Impact of Products/Services on Healthcare

We have developed product solely for the healthcare markets. The aim is to provide nutrient dense products in formats best suited for patients.

Innovation

We are relaunching our Ubley brand for the public sector with research conducted from engaging with NHS buyers. With that we are reformatting, reformulating & rebranding the products to provide the most appropriate products.

Future Direction

For Ubley To be the number one nourishing brand in price sensitive channels